Tips For Serving Caviar The Right Way

Don’t you just love eating caviar? You’re not the only one. This delicious treat is a good choice for many occasions. If you’re going to have a family reunion, party, or any other type of event, you should consider serving caviar. Doing so will ensure that everyone has something scrumptious to eat. However, serving caviar is not the easiest thing. It isn’t as easy as putting out a bag of chips and some dip. Instead, you need to make sure that everything is perfect. Below, you will discover tips for serving caviar the right way.

Keep It Closed And Store Properly

First and foremost, you need to make sure that you buy the right caviar. You can find high-quality caviar at Fish&Caviar. Once it has arrived at your home, you’ll want to store it properly. First, you should never open the container. Leave it in the original container. Opening it will cause it to spoil much quicker. While you’re at it, you’ll want to put the caviar in the refrigerator. It should stay there. Approximately an hour before you’re ready to serve it, you should remove it from the fridge. Remember to keep the tin closed until you’re ready to serve the caviar to your guests.

Use The Right Utensil

Ultimately, you’ll need to scoop the caviar out of the tin and put it on the serving dish. To do this, you’ll need some type of utensil. Using the wrong utensil is going to cause big problems. It is best to use a mother of pearl spoon. Unfortunately, some people do not have access to this type of spoon. Instead, you can use bone, plastic, or a gold-plated spoon. Either way, you should never use silver or stainless steel. Using these materials will result in the caviar oxidizing and that will change the flavor. You do not want this to happen.

Used Crushed Ice

There is a good chance that you’re going to be using a caviar serving set. If so, you’ll want to use crushed ice to keep the caviar fresh. The ice should be placed on the outer portion of the bowl. Once it is time to serve the caviar, you should place it in the inner bowl. This will ensure that the caviar remains fresh and maintains its delicious taste. In return, your guests will be able to enjoy it.

Start Early

Sadly, caviar will spoil very rapidly. It needs to be consumed as quickly as possible. Therefore, you will want to alert your guests early on. Make sure that they’re aware of the caviar. It should be consumed in an hour. Once the party has concluded, you should dispose of the remaining caviar. It is best to purchase two jars or tins. This will allow you to serve one and keep the other one closed until your guests are ready for it.

Summary

Serving caviar to your guests is a good idea. Just remember that you need to serve it correctly. Be sure to rely on the tips above to ensure that you’re able to do just that.